Our kitchen team take great pride in their work, using only the finest ingredients, and their menu incorporates classic French dishes alongside traditional Jersey pub favourites. Fantastic food is complemented by a great range of wines and beers including the locally brewed Best Bitter, Longboard Craft Lager, Waverider Pale Ale and the cask-conditioned Liberation Ale.
We care immensely about the quality and provenance of the produce we buy, supporting as many of the island’s producers as possible. We work with suppliers and friends of the same mindset, striving to be sustainable, with complete traceability. These guys share our passion and we’re very proud to work with them, sourcing some of the best produce from around Jersey and the UK, delivering it fresh into our kitchens six days a week.
Keep an eye out for our daily specials board!
